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ADDRESS

142 BRIMBAL AVE.
BEVERLY, MA 01915

PHONE

EMAIL

info@RossettiBeverly.com

HOURS

SUNDAY BRUNCH
10:30AM - 2:00PM

DINNER
MON.-THURS. 5:00PM - 9:00PM
FRI. & SAT. 5:00PM - 9:30PM

SUNDAY DINNER
4:30PM - 8:30PM

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@rossetti_beverly

If you haven’t tried our Marsala Braised Pork Ra

If you haven’t tried our Marsala Braised Pork Ragu…like Nike, Just Do It 😁 We’re featuring this as a special Friday night. Come n’ get it!

This is therapeutic….nothing like fresh pasta ❤️

Have you tried our Roasted Pear “Caprese”?! Wh

Have you tried our Roasted Pear “Caprese”?! What started as a special has become a fan favorite and staple on our menu! Only at @rossetti_beverly !
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Roasted Red Pears, Prosciutto di Parma, Local Burrata, 12yr Aged Balsamic, Honey, Candied Pecan Crumble

Summer Cocktails Continued! -Campfire O.F. (Old Fa

Summer Cocktails Continued!
-Campfire O.F. (Old Fashioned)
-Rye, Amaro Montenegro, Walnut, Chocolate, Vanilla; Cold Smoked.
-Garnish: Brûléed Marshmallow & Graham

Introducing our Summer Cocktail List, starting wit

Introducing our Summer Cocktail List, starting with “The Gallagher”:
Gin, House Watermelon Cordial, Lime, Basil.
More to come!

You only have a short time left to try this amazin

You only have a short time left to try this amazing spring cocktail before our summer list releases! (recipe below)
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“Princess & The Pea-Ch”
1.5oz Stockholm’s Akvavit
1.5oz House Snap Pea & Fennel Cordial
.5 Fresh Lemon
Barspoon Yellow Chartreuse
Peach Bitters
Egg white

Special Off Menu Feature Tonight! -Sweet Potato an

Special Off Menu Feature Tonight!
-Sweet Potato and Ricotta Agnolotti, Maple Brown Butter Emulsion, Sage, Toasted Pecan, EVOO.
Only @rossetti_beverly !

NEW MENU ITEM ALERT! 14oz AGED RIBEYE “BOARD S

NEW MENU ITEM ALERT!

14oz AGED RIBEYE “BOARD STYLE: Grilled, Then Rested on a Bed of Fresh Herbs, Lemon Zest, Garlic Oil, & Vermont Butter. Served Alongside Rossetti Potatoes & Honey Roasted Carrots